Fried noodles (wheat flour (domestically produced), buckwheat flour, vegetable fats and oils, vegetable protein, salt, grated yam, egg white), toppings (small shrimp tempura, kamaboko), seasonings (sugar, salt, soy sauce, seafood extract, protein hydrolyzate, lactose, spices, green onion, flavored oils and fats)/modified starch, seasonings (amino acids, etc.), calcium carbonate, caramel color, phosphate (Na), thickening polysaccharides, lecithin, antioxidant (vitamin E), gardenia color, monascus color, flavoring, vitamin B2, vitamin B1, carotene color, spice extract, (contains shrimp, wheat, buckwheat, egg, milk components, soybeans, pork, yam, gelatin)