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Product details

Description

Kikkoman Shoyu Soy Sauce For Sashimi is a premium quality, Japanese-style soy sauce that is specifically crafted to complement the delicate flavors of sashimi. Made from high-quality soybeans, wheat, salt, and water, this soy sauce has a rich umami flavor that brings out the best in raw fish.

It has a well-balanced, savory taste with a slightly sweet notes and a subtle aroma that will enhance the natural flavor of your sashimi without overpowering it. This soy sauce is perfect for dipping or drizzling over raw fish or as a seasoning for sushi rice.

It comes in an easy-to-use bottle that is designed to pour out just the right amount of soy sauce. Kikkoman Shoyu Soy Sauce For Sashimi is a must-have condiment for any sushi or sashimi lover's collection.

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